Protein guide

Protein amounts in everyday foods, in one place.

Protein Content Chart

Food ItemProtein ContentDetails
Chicken Breast (100g)23-32gView food
1 Boiled Egg6.3gView food
3 Egg Whites10.8-11.4gView food
200g Chicken Breast46-64gView food
4 Egg Whites14.4-15.2gView food
Peanut Butter (1 tbsp)3-4gView food
5 Egg Whites18-19gView food
300g Chicken Breast69-96gView food
150g Chicken Breast34.5-48gView food
6 Egg Whites21.6-22.8gView food
1 Whole Egg6.3gView food
10 Egg Whites36-38gView food

Types of Protein

Animal proteins (like meat, eggs, dairy) provide complete amino acid profiles, containing all nine essential amino acids your body cannot produce. Plant proteins(like legumes, nuts, grains) often need to be combined for complete nutrition, but they offer additional benefits like fiber and various micronutrients.

Protein types